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Red Velvet cake(RVC)
Red Velvet cake(RVC)

Before you jump to Red Velvet cake(RVC) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Healthy and balanced eating promotes a feeling of wellness. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy ones plays a role in a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding snack foods that help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you are not allergic to nuts, try consuming some almonds! As an all-in-one vitality booster, almonds offer you many health advantages. These types of nuts have lots of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is available in almonds. Having said that, you won’t need a nap after eating almonds. Alternatively, these nuts help to reduce stress and provide a soothing feeling throughout your body. Sometimes eating almonds can even be a mood booster!

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to red velvet cake(rvc) recipe. You can have red velvet cake(rvc) using 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Red Velvet cake(RVC):
  1. You need 2 Cups flour
  2. Use 1 tspn baking powder
  3. Provide 1/2 cup sugar
  4. Provide 150 g butter
  5. Prepare 2 eggs
  6. Take 1 tspn cake softener
  7. You need 1 Cup butter milk
  8. Get 1 Tbspn Cocoa powder
  9. Provide 1 Tbspn white vinegar
  10. You need Xtreme red food colour
  11. You need Whipped cream frosting
  12. Get 1 Cup whipped cream
  13. Take I Cup pondered milk
  14. Take 1 Cup Extreme Cold water
Steps to make Red Velvet cake(RVC):
  1. Start by making the butter milk: Use 1 Cup of powdered Milk 1 Cup of water and 1 Tbspn of white vinegar and mix then keep aside.
  2. In a bowl Sieve flour, baking powder, cocoa powder, salt and mix together
  3. In another bowl add butter and sugar, mix it till fluffy add the egg, then add the butter milk
  4. Put your white vinegar mix it, then be adding the flour mixture and mix well, add the red food colour and mix
  5. Lastly add one Scoop of the batter in each cupcake paper, then bake at 180dg for 25minutes
  6. Add whipping cream in a bowl, milk and cold water use a mixer and mix till fluffy
  7. Decorate your RVC cake with it and serve
  8. Its so delicious and soft

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