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Before you jump to Steak & Potato Salad recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
We are all aware that consuming healthy snacks can help us feel better inside our bodies. We tend to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of junk foods. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for treats between meals. Finding goodies that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need a quick pick me up.
Eating almonds is a wonderful choice as long as you do not have a nut allergy. As an all-in-one power booster, almonds provide many health advantages. These kinds of nuts have quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. Regarding almonds, however, they wont make you long for a nap. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds typically provide a general increased feeling of well-being.
You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to steak & potato salad recipe. You can cook steak & potato salad using 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Steak & Potato Salad:
- Get 6 Red skin potatoes
- Prepare 1 Pound Sirloin steak (diced)
- Provide 1 Bunch Spinach
- Take 1 Avocado (chopped)
- Use 12 Cherry Tomatoes (sliced)
- Prepare 1 Clove Garlic (minced)
- Use 5 Tablespoons Dijon Mustard
- Get Extra virgin olive oil
- Provide Salt
- Take Pepper
- Prepare 3 Tablespoons Extra virgin olive oil
- You need 1 Tablespoon Apple cider vinegar
- Use 1 Teaspoon Honey
- Provide 1 Teaspoon Lemon Juice
- Get 0 Salt
- Take 0 Pepper
Instructions to make Steak & Potato Salad:
- Preheat oven to 425℉
- Allow steak to come to room temperature and season well with salt, pepper and olive oil.
- Wash the potatoes and cut into quarters, place into a pot of cold water,bring to the boil and cook for 10-15 minutes until tender.
- Drain potatoes and place in a large mixing bowl containing the mustard and olive oil. Mix potatoes well and place on a baking sheet in the oven for 15-20 min. Follow steps 5-8 while roasting potatoes. One cooked, turn off heat and leave to cool in the oven.
- Prepare salad by washing the spinach, washing/slicing tomatoes in half, preparing avocado chunks.
- Prepare dressing by vigorously mixing together 1 tbs apple cider vinegar, 3 tbs olive oil, 1 tbs honey, salt and pepper and a squeeze of lemon.
- Place the steak into a hot pan and cook for ~ 5 min until brown. Drain off excess fat and when cooked, place on paper towel.
- Serve steak and potatoes on a bed of spinach and top off with cherry tomatoes and avocado. Drizzle with dressing and serve.
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