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Before you jump to Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Wholesome eating helps bring about a feeling of wellness. Increasing our consumption of sensible foods while decreasing the intake of unhealthy ones plays a part in a more balanced feeling. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. Shopping for goodies can be a struggle because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Whole grain snacks are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be much healthier with wholesome chips and crackers. Choosing whole grain snacks is always better than eating the refined grains we commonly obtain in our grocery stores.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chicken noodle soup recipe. You can cook chicken noodle soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Soup:
- Take 4 chicken breasts
- Use 1/2 onion, chopped
- Take 1 bag of mixed vegetables
- You need 1 bay leaf
- You need 2 quart chicken broth
- Get 3 cup celery ribs
- Provide 1/2 box uncooked egg noodles
- You need 2 tbsp olive oil
- Prepare 1 salt and pepper to taste
Instructions to make Chicken Noodle Soup:
- Per heat oven on 400. Season chicken with salt pepper and a little garlic powder. Put a table spoon of olive oil in pan with chicken then cover. Cook in oven for 15 to 20 minutes. (You can also boil your chicken if you don't had any chicken broth).
- Place onions and celery in pot and sauté with olive oil. Once translucent add chicken broth and mix vegetables cook until tender.
- Add chicken and noodles to pot. Let cook for 10mins (You can also not add noodles and boil rice on the side.) Remove bay leaf before serving.
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