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K's Eggplant Stuffed Cheesy Bacon
K's Eggplant Stuffed Cheesy Bacon

Before you jump to K's Eggplant Stuffed Cheesy Bacon recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

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Probably the most popular snack foods is low fat yogurt. Often people choose to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a amazing snack, however. It is a protein-rich source of nutritious nutritional vitamins. Yogurt is very easy for the physical body to digest and, based on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. This decreases your sugar intake without lowering the taste of your snack.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to k's eggplant stuffed cheesy bacon recipe. To cook k's eggplant stuffed cheesy bacon you only need 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook K's Eggplant Stuffed Cheesy Bacon:
  1. Take 1 Eggplant
  2. Use 1 tbsp Chopped garlic
  3. Use 1 tbsp Olive oil
  4. Provide 1 cup Diced mix vegetables / eggplant ,zucchini ,mushroom ,bell peppers,onion
  5. Provide 10 slice 8 slice diced / another 2 fry to make crispy bacon
  6. Prepare 1/2 tsp Salt
  7. Take 1/2 tsp Peppers
  8. Take 100 ml Whipping cream
  9. Use 200 grams Parmesan cheese
  10. Get 1 bunch Parsley / finely chopped
Instructions to make K's Eggplant Stuffed Cheesy Bacon:
  1. Cut half the eggplant ,use spoon to take meat out from shells ,got two shells ,diced vegetables,set aside
  2. In sauce pan ,over medium heat ,brown finely chopped garlic and chopped bacon with olive oil until light brown,add vegetables ,stir to mix until it's soft(approx.3mins),season by salt and pepper ,add whipping cream,Parmesan cheese and finely chopped parsley ( safe some Parmesan and bacon to topping as needed)
  3. Stuff cheesy bacon in both shells,top with Parmesan ,bake in oven at 200c about 10 mins or until cheese melt and turn light brown ,to serve top with crispy bacon and some parsley ,serve hot ,enjoy :)

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