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Before you jump to Spinach Noodle Stir Fry *Vegetarian recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Wholesome eating encourages a feeling of wellness. When we eat more healthy snacks and less of the detrimental ones we typically feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s tough to find wholesome foods for something to eat between meals. Shopping for goodies can be a challenge because you have countless options. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
When searching for a convenient healthy snack, do not forget about yogurt. Eating yogurt in place of a wholesome larger lunch isn’t a good idea. As a snack, however, yogurt is one of the best things you can reach for. It is a protein-rich supply of healthy minerals and vitamins. Yogurt is simple for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an simple way to lessen sugar while still enjoying a tasty snack.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to spinach noodle stir fry *vegetarian recipe. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Spinach Noodle Stir Fry *Vegetarian:
- Use 300 gr fresh spinach noodle
- You need 1/2 red onion
- You need 3 garlic cloves
- Prepare 2 carrots
- You need 100 gr cabbage
- Provide 1 bunch bokcoy
- Use 1/2 tsp salt
- Take 1/2 tsp pepper
- Provide 1 tbsp cooking oil
- Get 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
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