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Awara and stir-fry vegetables
Awara and stir-fry vegetables

Before you jump to Awara and stir-fry vegetables recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy kinds contributes to a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). This can be a problem, nevertheless, in terms of eating between snacks. Shopping for snack foods can be a difficult task because you have so many options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

Yogurt is often a snack many people ignore. Eating natural yogurt in place of a wholesome larger lunch just isn’t a good idea. As a treat, however, yogurt is one of the very best things you’ll be able to reach for. It is a protein-rich supply of healthy minerals and vitamins. Yogurt is very easy for the human body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar consumption without lowering the taste of your snack.

A large selection of quick health snacks is easily accessible. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to awara and stir-fry vegetables recipe. You can have awara and stir-fry vegetables using 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Awara and stir-fry vegetables:
  1. Use 10 pieces awara
  2. Use Handful cabbage
  3. Get 2 large Red bell
  4. Prepare 2 large Green bell
  5. Use 1 large carrot
  6. Provide 3 Seasoning
  7. Get Pinch salt
  8. Get Vegetable oil
  9. Get 3 eggs
  10. You need 1 large onion
  11. You need 1/2 tsp Curry
Steps to make Awara and stir-fry vegetables:
  1. Prepare some awara.
  2. Break egg in a bowl, add in some salt season and dip awara in it.
  3. Heat some vegetable oil on medium heat and fry awara.
  4. Wash vegetables in venigar water. Allow then to drain the water.
  5. Cut all the vegetables in juliena shape and set aside.
  6. Heat 2 tbs vegetable oil on pan and sauté some onion in it.
  7. Stir-fry the vegetables in the oil until the color changes and add curry powder.
  8. Bring it down. Serve with the fried awara as a meal.

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