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Before you jump to Stir fry veggies macaroni recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
Healthy and balanced eating helps bring about a feeling of well being. Increasing our consumption of well balanced meals while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be difficult when it’s snack time. Shopping for goodies can be a difficult task because you have a great number of options. Here are a few healthy snacks that you can use when you need a quick pick me up.
If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning. When you require a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains found in white bread.
A large assortment of instant health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to stir fry veggies macaroni recipe. To cook stir fry veggies macaroni you need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stir fry veggies macaroni:
- Take 2 sachet golden penny macorni(parboiled with curry and salt)
- Provide 30 scotch bonnet(small size) squashed
- Take 6 tattashe squashed
- Prepare 3 onions sliced
- Prepare 15 seasoning cubes
- Prepare 1 tbspn salt
- You need 3 cups oil
- Provide 2 onga
- Take 1 doli chicken seasoning
- Use 1 tbspn ginger
- Take 2 tbspn curry powder
- Provide 1 tbspn garam masala
- Take Handful chopped mint leaves
- Provide 2 sachet thyme
- Take 3 green bell pepper diced
- Get 10 medium sized carrot sliced in halves
- Use 1 small cabbage roughly chopped
Instructions to make Stir fry veggies macaroni:
- Here is my parboiled maca,along with my boiled carrot,and seasonings which i mix(i divided the maca into 3 different portions and fry each individually,so i added all the seasoning and spice together mix them,and 1 divide them again into 3)i did also same with veggies,i divided them NOTE:this is my huge family iftar😂😂😂😂almost 14 people,u can reduce the ingredients quantity.
- I add oil in a hot pan,to it i added my onions,scotch bonnet,seaseonings nd spice mix,nd stir fry till onion is a bit soft,then add your parboiled maca and carrot,along with chopped bell pepper
- Cabbage and mint,stir fry it for atslt good 5 mins,till all is well mixed and slightly fried😉turn off heat,and serve immediately,NOTE u dnt have to fry it too much just slightly to soften the veggies
- I serve it to them with cold banana shaka😘shake
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