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Sweet corn with kamal kakadi Bhajji
Sweet corn with kamal kakadi Bhajji

Before you jump to Sweet corn with kamal kakadi Bhajji recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

We are all aware that having healthy foods can help us feel better within our bodies. When we eat more healthy foods and less of the detrimental ones we usually feel much better. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

When looking for a convenient nutritious snack, do not forget about yogurt. Sometimes people choose to eat yogurt over a nutritious lunch which is not the best idea. You cannot beat yogurt when it comes to a nutritious snack though. Along with calcium, it is a good supplier of protein and vitamin B. Yogurt is very easy for the body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Fast hint: pick unsweetened yogurt and include walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to sweet corn with kamal kakadi bhajji recipe. You can have sweet corn with kamal kakadi bhajji using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Sweet corn with kamal kakadi Bhajji:
  1. Provide 2 sweet corn ke dane
  2. Prepare 1 lotus stick (kamal kakadi)
  3. Get 1/2 spoon salt
  4. Take 1/2 black pepper powder
  5. Prepare 2 spoon butter and 1 spoon oil
  6. Provide 4 onion slice me Kate huye
  7. Use 1/4 spoon haldi powder
  8. Use 1/4 tea spoon garam masala powder
  9. Prepare 2 tomato Kate huye
  10. Use hara dhaniya barik kata huaa
Steps to make Sweet corn with kamal kakadi Bhajji:
  1. Sabse pehle corn and lotus stick ko peices me kat kar dho le fir cooker me 1 whistle lgakr ubal le
  2. Ab ek kadhyi ko gas pr rkhe gess on karein fir 1spoon oil and butter dale
  3. Ab butter me slice kiye huye onions daal kar 2 minutes bhune fir uble hue sweet corn and kadamkakadi dakr mix karein
  4. Ab sare masale daal kar mix karein aur dhimi aanch pr 10 minutes pakaye
  5. Ab haradhniya dale sarvish bowl me nikale onions rings se garnish kar serve kare

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