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Before you jump to Adobo Squid recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
Healthy eating helps bring about a feeling of well being. Whenever we eat more healthy meals and less of the detrimental ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Deciding on healthier food choices can be difficult when it’s snack time. You can spend hours at the food market searching for the right snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
Whole grain meals are an superb choice for a fast wholesome snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. Eating on the run may be healthier with whole grain chips and crackers. Deciding on whole grain snacks is always much better than eating the refined grains we commonly find in our grocery stores.
A large selection of quick health snacks is easily available. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to adobo squid recipe. To make adobo squid you need 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Adobo Squid:
- Provide 1/2 kg Squid (sliced, innards removed)
- Use 1 pc Onion (sliced)
- Provide 2 cloves Garlic (chopped)
- Get 1 thumb Ginger (stalk slice)
- You need 5 tbsp Soy Sauce (Toyo)
- Prepare 1 tbsp Vinegar
- Provide 1 tbsp Brown Sugar
- You need Post-cook:
- Take Spring Onion (Med Stalks)
- Take Chilli
Steps to make Adobo Squid:
- Apply cooking oil, just enough to cover cooking pan
- Saute garlic, then Onion, then Ginger
- Include Squid, then mix
- Just as water rise, apply Soy Sauce, then mix
- Apply vinegar, then Brown Sugar. Mix
- Cover cooking pan. Wait till water evaps and cooking becomes saucy (about 10 mins)
- Apply Spring Onion & Chilli. Mix.
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