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String Beans Adobo
String Beans Adobo

Before you jump to String Beans Adobo recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Eating healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we usually feel much better. A piece of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. Shopping for snack foods can be a challenge because you have so many options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Healthy foods made from whole grains are great for a easy snack. A slice of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers produced from whole grains can be great for quick snack foods to eat on the go. Deciding on whole grain foods is always better than eating the processed grains we commonly obtain in our grocery stores.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to string beans adobo recipe. To cook string beans adobo you need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook String Beans Adobo:
  1. You need 2 tablespoons olive oil
  2. Prepare 3 cloves garlic, minced
  3. Take 1 medium onion, chopped
  4. Take 1 lb pork belly (cut in to cubes)
  5. Provide 1/2 tsp. salt
  6. Take 1/2 cup water
  7. Get 3 tablespoons soy sauce
  8. You need 1 lbs string beans
  9. You need Salt and Pepper
  10. Provide 3 tablespoons white vinegar
Instructions to make String Beans Adobo:
  1. In a skillet, heat oil over medium heat. Add garlic and onions and sauté for 2 minutes. Add pork and cook about 2-3 min. Add water and ½ tsp salt, bring to a boil, then lower the heat and simmer until pork pieces are tender.
  2. Add soy sauce, vinegar and string beans. Cover and simmer until the beans are tender.
  3. Adjust seasoning by adding more vinegar, salt and pepper. Enjoy!

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