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Pork Adobo
Pork Adobo

Before you jump to Pork Adobo recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Enjoying healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of processed foods. A bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. Finding goodies that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

For anybody who is not hypersensitive to nuts, try eating some almonds! As an all-in-one energy booster, almonds provide many health benefits. These nuts contain quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan which may often cause you to be sleepy. Nevertheless, you may not need a nap after eating almonds. Instead they will just help your muscles and digestive system relax while also helping you feel less frustrated. Almonds typically give you a general increased feeling of well-being.

You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to pork adobo recipe. To make pork adobo you only need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Pork Adobo:
  1. Take 1/2 kg pork belly, cut cubes
  2. Provide 1/4 cup dark soy sauce
  3. Use 1/4 cup vinegar
  4. Get 2 clove garlic, minced
  5. Provide 1 medium onion, chopped
  6. Provide 1 bayleaf
  7. Get 1 medium potato, cut cubes
  8. Prepare 1 ground black pepper
  9. You need dash msg.
  10. Use 1/4 cup water
  11. Provide 1 hard boiled egg
  12. You need 1 tbsp brown sugar
Steps to make Pork Adobo:
  1. In a pan, bring water to a boil. Add the pork belly take out the scum. Let it boil until tender
  2. Put the garlic, onion, soy sauce, vinegar, ground pepper and brown sugar. Cover and simmer for 10 mins. in low fire.
  3. Put the MSG and bay leaf and simmer for another 5 mins. Transfer in a plate and with the sliced hard boiled on top. ENJOY☺

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