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Shrimp and Grits
Shrimp and Grits

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We hope you got insight from reading it, now let’s go back to shrimp and grits recipe. You can have shrimp and grits using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Shrimp and Grits:
  1. Take salt
  2. Take pepper
  3. Take 1 medium white onion
  4. Provide 1 lb large shrimp
  5. Provide 1/3 cup olive oil
  6. Use 8 oz grits
  7. Take 1 can vegetable of your choice
  8. Use 1 chicken broth (optional)
Instructions to make Shrimp and Grits:
  1. Cook Grits according to package. (You can use chicken stock to give it more flavor.) Once finish cooking add salt and pepper to taste. Cover pot and set aside.
  2. While grits are cooking, chop white onion into slivers and set aside.
  3. Add olive oil to a saute pan. Once it's hot, add onion and stir. Once onion begins to get tender, add shrimp.
  4. Add salt and pepper. Continue to stir shrimp and onion until shrimp are done. Cut heat off.
  5. Spoon grits unto plate. From the pan, pour shrimp and onion mixture over the top. Juices from the pan give the grits extra flavor.
  6. Serve with a side vegetable and Enjoy!

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