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Shrimp and Creamy Queso Grits
Shrimp and Creamy Queso Grits

Before you jump to Shrimp and Creamy Queso Grits recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

Healthy eating encourages a feeling of well being. Whenever we eat more healthy foods and a smaller amount of the bad ones we typically feel much better. A piece of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be tough when it is snack time. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

Yogurt is often a snack many people take for granted. Occasionally people decide to eat yogurt over a balanced lunch which is not the right idea. You can not beat yogurt whenever it comes to a healthy snack though. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by the majority of people. Yogurt unites perfectly with nuts as well as seeds. It’s an excellent method to delight in a flavorful snack without too much sugar.

A large assortment of quick health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to shrimp and creamy queso grits recipe. To cook shrimp and creamy queso grits you need 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Shrimp and Creamy Queso Grits:
  1. Use 16 shrimps, peeled and devained
  2. Provide 1 cup water
  3. Get 1/2 tsp salt
  4. Get 1 cup heavy cream
  5. Prepare 6 tbsp quick grits
  6. Get 1/3 cup Quesadilla cheese
  7. Get 2 tbsp butter
  8. Use 1/4 tsp saffron
  9. Take 1 tbsp Adobe Con Sazon
  10. Get 1 tbsp Creole sesoning
  11. Provide cayenne pepper
  12. You need 3 tbsp green onions, chopped
Instructions to make Shrimp and Creamy Queso Grits:
  1. In a medium pot, add heavy cream, water and salt on medium-high heat.
  2. Once the cream mix starts to steam, add in the grits and cook for 3 minutes.
  3. Once the grits start to thicken add in cheese and cook for another 2-3 minutes until cheese has melted and grits are at desired thickness. Be sure to turn the heat down to medium-low and constantly stir the grits until the cheese has melted completly.
  4. While the grits are cooking, in a seperate pan add butter and melt on medium-low heat.
  5. In a bowl season shrimp with below seasonings.
  6. Once butter has melted add in saffron and stir for 30 seconds before adding in the shrimp. Cook on medium-high heat for 5 minutes, or until shrimp has cooked through and is pink. Then toss in green onions, and remove from heat.
  7. Serve grits topped with shrimp and a sprinkle of cayenne pepper!

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