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Cajun Shrimp and Cheesy Grits
Cajun Shrimp and Cheesy Grits

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We hope you got insight from reading it, now let’s go back to cajun shrimp and cheesy grits recipe. You can cook cajun shrimp and cheesy grits using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Cajun Shrimp and Cheesy Grits:
  1. You need 1/3 lb Jumbo Shrimp cooked peeled & deveined
  2. Prepare tbsp olive oil, extra virgin
  3. Prepare pinch white pepper
  4. Provide pinch smoked paprika
  5. Provide pinch garlic powder
  6. Provide pinch onion powder
  7. You need pinch salt & pepper
  8. You need 1 tbsp marscopone
  9. Provide 1 1/2 cup 5 minute Grits
  10. You need 1 1/2 cup boiling water
  11. Get 1 tbsp salt
  12. Prepare 2 tbsp unsalted butter
  13. You need 1/2 cup shredded fontina cheese
  14. Use 1/4 cup shredded Cheeder cheese
  15. You need 1 green onion chopped
  16. Use 1 tsp cracked black pepper
Steps to make Cajun Shrimp and Cheesy Grits:
  1. Heat oil in pan
  2. Mix all dry seasonings in a bowl
  3. Toss shrimp in Seasonings
  4. Drop shrimp in pan
  5. Bring water to boil and season water with salt
  6. Add grits go boiling water
  7. Stir will they thicken
  8. Turn shrimp to sear on both sides
  9. After 5 minutes add all cheeses to grits
  10. Remove shrimp after searing for 2-3 minutes each side
  11. Plate grits and garnish with green onions and black pepper
  12. Add shrimp in center

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