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Before you jump to Simply Spicy Shrimp n Grits recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
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We hope you got insight from reading it, now let’s go back to simply spicy shrimp n grits recipe. You can have simply spicy shrimp n grits using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Simply Spicy Shrimp n Grits:
- Take 1/2 small onion sliced thin
- Take 1 lb cleaned and deveined large shrimp
- You need 1 red pepper flakes
- Prepare 1 cayenne pepper
- Get 1 black pepper
- Provide 1 old bey seasoning or old bey with garlic
- Provide 1 tbsp crushed garlic
- Use 1 mild cheddar cheese shredded
- Get 1 box old fashioned grits
- Take 1 olive oil, extra virgin
- Use 1 salt
- Prepare 2 stick butter
- Get 1 can cream of chicken soup
- Get 1 bunch green onion/scallions
- Get 1 garlic powder
Steps to make Simply Spicy Shrimp n Grits:
- First cook about 1 and 1/2 cups of old fashioned grits. Follow package directions. I added cheddar cheese to your liking.
- While grits are cooking I seasoned my shrimp. Put them in a bowl with olive oil to coat. Then add black pepper, cayenne pepper, old bay, garlic powder and red pepper flakes. I eyeball the seasoning meaning a few dashes of everything.
- After seasoning my shrimp I cut a half of small white onion into slithers and chop up about 4 scallions.
- Heat a cast iron skillet and put enough olive oil in to coat the bottom then add a half stick of butter. Sautee onions and scallions on med heat until slightly softer. Salt n pepper them and put your shrimp in the pan after. Then add about 2 table spoons of cream of chicken soup which is salty so don't add any more salt. Add a spoon full of crushed garlic and u can add more cayenne and red pepper flakes depending on how spicy you want it. Lower heat, add another half of stick of butter and cover for 5ins.
- Once your shrimp have formed a C shape they are cooked. Your sauce should be thick and spicy. Serve your grits on a plate then spoon your shrimp n sauce over and enjoy
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