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Grit casserole
Grit casserole

Before you jump to Grit casserole recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Ingesting healthy foods makes all the difference in the way we feel. Increasing our intake of well balanced meals while reducing the intake of unhealthy ones contributes to a more wholesome feeling. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for something to eat between meals. Shopping for snacks can be a challenge because you have countless options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Whole grain foods are an superb choice for a fast healthy snack. Starting your morning with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain options.

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to grit casserole recipe. You can cook grit casserole using 4 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Grit casserole:
  1. You need 1 packages bacon
  2. You need 2 cup grits
  3. Get 2 packages Jim Danny sauage
  4. Use 3 cup shredder cheese
Instructions to make Grit casserole:
  1. cook grits on top of stove for about 10 minutes
  2. once grits are done, pour them into a tin pan.
  3. cook bacon and sauage on top of stove also. to your liking
  4. once your bacon is done, broke it into crumbs
  5. start laying your sausage on top of your grits, then cheese, and then bacon, then cheese.
  6. continue this step until you reach the high you are happy with.
  7. place the pan in the oven on 350 for 10 minutes or until the cheese have melted.
  8. let sit for 5 minutes.
  9. cut then serve

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