Hey everyone, welcome to my recipe page, looking for the perfect Steamed Rice Grits (Dambun Shinkafa) with Pepper and Onion Sauce recipe? look no further! We provide you only the perfect Steamed Rice Grits (Dambun Shinkafa) with Pepper and Onion Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Steamed Rice Grits (Dambun Shinkafa) with Pepper and Onion Sauce recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy snacks and less of the detrimental ones we generally feel much better. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. This is usually a problem, nonetheless, when it comes to eating between meals. Finding snack foods that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
Whole grain meals are an superb choice for a fast wholesome snack. A bit of whole wheat toast, for example is a great snack in the morning. Eating on the run may be healthier with whole grain chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain options.
You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to steamed rice grits (dambun shinkafa) with pepper and onion sauce recipe. You can have steamed rice grits (dambun shinkafa) with pepper and onion sauce using 18 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Steamed Rice Grits (Dambun Shinkafa) with Pepper and Onion Sauce:
- You need 4 cups rice grits
- Get Small bunch of cut spinach
- Provide 1 medium size diced onion
- Prepare 4 tablespoon pepper paste
- You need 6 seasoning cubes
- Use 1 tablespoon Curry powder
- Use 1 tablespoon ajino moto (a type of seasoning)
- Provide Pinch salt
- Prepare 1 1/2 cups oil
- Take For the sauce
- You need 2 seasoning cubes
- Get 1 teaspoon Curry powder
- Use 1 teaspoon ajino moto
- You need 5 tablespoon oil
- Take 2 medium size diced red pepper
- Prepare 3 medium size diced scotch bonnet
- Get 2 medium size diced capsicum
- Use 1 medium size diced onion
Instructions to make Steamed Rice Grits (Dambun Shinkafa) with Pepper and Onion Sauce:
- The ingredients are shown below
- Wash the rice grits with normal water, strain out all the water and spread on a tray and allow to rest for 10 minutes (this is for it absorb any remaining amount of water and to start raising)
- Now pour in 3/4 cup of oil, then the chopped spinach, followed by the onion, pepper paste, then the spices
- Stir and ensure all the ingredients are well mixed
- Place a colander over a pot with moderate amount of boiling water, turn the mixture into the colander and cover with a lid, allow to cook for 1 HR
- Now for the sauce, pour in 5 tablespoon of oil, allow to start sizzling, then turn in the diced capsicum, red pepper, oinon and scotch bonnet, stir and add 2 seasoning cubes, 1 teaspoon of Curry powder and 1 teaspoon ajino moto
- Stir and allow to saute for 4 minutes
- Serve and enjoy 😋😋
If you find this Steamed Rice Grits (Dambun Shinkafa) with Pepper and Onion Sauce recipe useful please share it to your close friends or family, thank you and good luck.