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Chicken with vegetables in a casserole dish
Chicken with vegetables in a casserole dish

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Yogurt is a snack many individuals take for granted. Eating natural yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt makes a fantastic snack, nevertheless. It is a protein-rich supply of nutritious minerals and vitamins. Yogurt is simple for the human body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Yogurt mixes beautifully with nuts along with seeds. It’s an easy way to lessen sugar while still enjoying a tasty snack.

A large selection of easy health snacks is easily obtainable. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken with vegetables in a casserole dish recipe. To cook chicken with vegetables in a casserole dish you need 12 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Chicken with vegetables in a casserole dish:
  1. Take 1 chicken cut into portions
  2. Provide 1 onion
  3. You need 2-3 cloves garlic
  4. Get 7-8 zucchinis (not very large)
  5. Provide 4-5 potatoes, cut into large chunks
  6. You need 1 can diced tomatoes
  7. Take 1 little tomato sauce if you like
  8. Use olive oil, as much as you like
  9. Prepare 2-3 carrots cut into round slices
  10. Get 1/2 cup red wine
  11. You need finely chopped parsley
  12. Use salt, pepper
Instructions to make Chicken with vegetables in a casserole dish:
  1. Place the potatoes and the carrots in the casserole dish.
  2. Add onion, garlic, a little oil, parsley, the wine, half the tomatoes, a little salt and pepper.
  3. Spread the chicken in the casserole dish.
  4. Add the zucchini.
  5. Pour the rest of the tomato over all.
  6. Add a little more oil and then a little salt and pepper.
  7. Put the lid on the casserole dish and bake for about 1 1/2 depending on the oven.

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