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Bread and Butter Pickles
Bread and Butter Pickles

Before you jump to Bread and Butter Pickles recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.

Enjoying healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthier foods for treats between meals. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks which you can use when you need a fast pick me up.

Eating almonds is an excellent choice as long as you don’t possess a nut allergy. Almonds are often considered a super food because they’re packed full of things that help boost our vitality while keeping us healthy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. But whenever you eat almonds, you won’t feel like you should sleep a while. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Your emotional level is often lifted by simply eating almonds.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to bread and butter pickles recipe. To make bread and butter pickles you need 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Bread and Butter Pickles:
  1. Take 3 1/2 lb pickling cucumbers ( about 14 small to medium )
  2. You need 2 1/2 cup vinegar
  3. Provide 2 1/2 cup granulated sugar
  4. Prepare 1/4 cup Ball Bread & Butter pickling mix
Steps to make Bread and Butter Pickles:
  1. Cut ends off cucumbers. Cut into 1/2" slices. Prepare boiling water canner. Heat jars & lids in simmering water until ready to use. Do not boil. Set aside.
  2. Combine vinegar, sugar, pickling spice in a medium sausepan. Heat to a boil.
  3. Pack slices into hot jars. Laddle hot pickling liquid over slices. Leaving 1/2" headspace. Remove air bubbles. Wipe rims on jars. Apply bands and adjust to fingertip tight.
  4. Process filled jars in a boiling water canner for 10 minutes. Remive jars and cool. Check seal after 24 hours. Lids should not flex up and down when center is pressed. For Best flavor allow pickles to stand for 4-6 weeks to develop flavors…This makes about 8 pints…

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