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Chilled Cucumber in Sauce
Chilled Cucumber in Sauce

Before you jump to Chilled Cucumber in Sauce recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

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We hope you got insight from reading it, now let’s go back to chilled cucumber in sauce recipe. You can cook chilled cucumber in sauce using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chilled Cucumber in Sauce:
  1. You need 5 small cucumbers
  2. Get 2 cloves garlic, minced (optional)
  3. Prepare ~~ Marinade ~~
  4. Use 2 Tbsp sugar
  5. Take ~~ Seasoning ~~
  6. Take 2 Tbsp light soy sauce
  7. Use 1 tsp white vinegar
  8. Use 1 tsp lemon juice (optional)
  9. Provide 1 tsp or more hot pickled soybean/ hot pepper
  10. Prepare 1 pinch salt/ garlic salt
  11. Use 1 Tbsp maple syrup
  12. Prepare few drops sesame oil
Instructions to make Chilled Cucumber in Sauce:
  1. Use drinking water washed cucumbers, cut it into 4 pieces. Smash it by a knife and cut it into 4 small pieces. Repeat this action until all the cucumbers are handled.
  2. Put cucumbers in a bowl and drain extra water. Add 2 Tbsp sugar to marinate the cucumbers for 1 hour.
  3. Drain extra water and rinse off extra sugar taste with drinking water. Then, squeeze water out of cucumbers and put it in a leak-proof container.
  4. Add all the seasonings and cover the lid. Shake the container until cucumbers and the sauce mixed well. chilled in a fridge for 3 hours or until cucumbers are pickled well.

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