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Before you jump to Veg Noodles recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. Whenever we eat more healthy snacks and a smaller amount of the bad ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthier foods for snacks between meals. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
Yogurt can be a snack a lot of people neglect. Eating yogurt in place of a nutritious larger lunch isn’t a good idea. Low fat yogurt would make a amazing snack, nonetheless. It contains tons of calcium, protein, and B vitamins. Yogurt is simple for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try adding some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an simple way to minimize sugar while still enjoying a yummy snack.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to veg noodles recipe. To cook veg noodles you only need 12 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Veg Noodles:
- You need 1 Packet noodles
- Prepare 2 Capsicum (sliced)
- Provide 3 Onion (sliced)
- Prepare 2 Tomato (sliced)
- You need 1 cup chopped cabbage
- You need 1 Tbsp ginger- garlic paste
- Take 1 tsp Soya sauce
- Get 1 tsp Vinegar
- Take 1/2 tsp Red chili sauce (Optional)
- Use To taste Salt
- Use 1 cup oil
- Provide 2 tsp chopped coriander leaves
Instructions to make Veg Noodles:
- Cook noodles in boiling water with some salt and Oil.Don't over cook noodles.It will take 5-8 min.Pour noodles into the strainer then wash it with cold water properly.Leave it for 10 min.
- Now in a clean towel or cloth spread the noodles and pour some oil over it.Now mix it.
- In a large pan take all the oil,heat it.Now add ginger-garlic paste and saute it.Then add onion, capsicum, cabbage & fry it on high flame for 2 min.Add tomato,salt,cook for 1 more min.
- Add noodles and mix it with veggies nicely.Now add 3tbsp soya sauce with 2tbsp vinegar and 2tbsp red chilli sauce.Sprinkle some chopped Coriander while serving & enjoy.
- Note- You can add chopped green chillies if kids not having it.
- To enhance the taste can add 1tbsp Ching's chutney with veggies & fry it.
- Boil noodles at least 1-2 hours before making it.
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