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Veg Spider Roll
Veg Spider Roll

Before you jump to Veg Spider Roll recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

We are all aware that consuming healthy foods can help us feel better within our bodies. We are likely to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of processed foods. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for treats between meals. Shopping for snack foods can be a struggle because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. Eating on the run may be healthier with whole fiber chips and crackers. Selecting whole grain food items is always better than eating the refined grains we commonly obtain in our grocery stores.

A large selection of quick health snacks is easily available. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to veg spider roll recipe. You can cook veg spider roll using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Veg Spider Roll:
  1. Prepare 2 big Boiled Potatoes
  2. Take 1 cup Mixed boiled vegetables (Beans, Carrot, Cabbage, Capsicum
  3. Prepare 1 tbsp Corn flour
  4. Get 1/4 cup corn flour slurry
  5. Use 2 cups Semi boiled noodles
  6. Use As needed Chopped Coriander leaves
  7. You need 2tsp tomato sauce
  8. Get 1 tsp green chili sauce
  9. You need 1/2tsp Soya sauce
  10. You need 1/4 tbsp Black Pepper
  11. You need to taste Salt
Steps to make Veg Spider Roll:
  1. In a bowl mix together all ingredients except boiled noodles and corn flour slurry.
  2. Make medium balls slightly into oval shape
  3. Deep the rolls in corn flour slurry and rap with boiled noodles one by one.
  4. Deep fry until golden brown.
  5. Garnish in tomato sauce and coriander leaves.
  6. Ready to serve Spider roll.

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