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Instant Veg Uttapam
Instant Veg Uttapam

Before you jump to Instant Veg Uttapam recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

Enjoying healthy foods makes all the difference in the way we feel. When we eat more healthy foods and a lesser amount of of the unhealthy ones we usually feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Deciding on healthier food choices can be challenging when it is snack time. Finding snack foods that help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Eating almonds is an excellent alternative as long as you don’t possess a nut allergy. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. These kinds of nuts contain lots of vitamins E, B2, and manganese. They do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. In the case of almonds, however, they wont make you long for a nap. Rather they will just help your muscles and digestive system relax while also helping you feel less stressed out. Almonds typically give you a general increased sense of well-being.

A large variety of instant health snacks is easily available. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to instant veg uttapam recipe. To cook instant veg uttapam you need 26 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to prepare Instant Veg Uttapam:
  1. Take 100 g Curd
  2. Provide 100 g Semolina
  3. Use 50 g wheat flour
  4. Provide For topping
  5. Prepare 1/2 cup chopped beans
  6. Get 1/2 cup chopped capsicum
  7. Provide 1/2 cup chopped carrot
  8. Use 1/2 cup chopped tomato
  9. Use 1/2 cup chopped onion
  10. Prepare 1 p chopped green chili
  11. Provide Few coriander leaves optional
  12. Use to taste Salt
  13. You need Oil for cooking
  14. Use 100 g Curd
  15. Prepare 100 g Semolina
  16. Use 50 g wheat flour
  17. Get For topping
  18. Prepare 1/2 cup chopped beans
  19. Provide 1/2 cup chopped capsicum
  20. Take 1/2 cup chopped carrot
  21. Provide 1/2 cup chopped tomato
  22. Get 1/2 cup chopped onion
  23. You need 1 chopped green chili
  24. Provide Few coriander leaves optional
  25. Get to taste Salt
  26. You need Oil for cooking
Instructions to make Instant Veg Uttapam:
  1. First take a deep bowl
  2. Curd, Semolina and wheat flour put into a bowl
  3. Mix well with the help of whisker
  4. Add salt to taste and mix well
  5. Heat a Tava
  6. Put down some drop of oil
  7. Put down 1 scoop of curd mixture and spread like uttapam
  8. Add vegetables on the top of uttapam
  9. Add some drop of oil on the top of uttapam
  10. Add few drop of oil
  11. Cook it in a medium flame
  12. Cook it with both side
  13. Cover it for one minute
  14. Remove from gas
  15. Cut into pieces and serve with sauce
  16. Serve hot.

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