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My Crispy Chili Beef with Noodles 😉😆
My Crispy Chili Beef with Noodles 😉😆

Before you jump to My Crispy Chili Beef with Noodles 😉😆 recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

Wholesome eating encourages a feeling of well being. If we eat more healthy meals and less of the unhealthy ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. Shopping for goodies can be a struggle because you have countless options. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the morning. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains present in white bread.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to my crispy chili beef with noodles 😉😆 recipe. You can have my crispy chili beef with noodles 😉😆 using 6 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make My Crispy Chili Beef with Noodles 😉😆:
  1. Provide 12 slices flank beef or frying beef
  2. Take 1 deep pan of veg oil
  3. Get 3 tbsp Cornflour / starch
  4. Use 1 tsp Paprika
  5. Get 1/4 tsp chili powder
  6. Prepare 1 pinch salt
Instructions to make My Crispy Chili Beef with Noodles 😉😆:
  1. Cut the beef into long slim pieces
  2. Have the oil heating up until really hot not bubbling
  3. Add the cornstarch to a bowl
  4. Add the paprika
  5. Then add the chilli
  6. Mix all in together add the salt.
  7. Dip the beef pieces in the flour and coat then add to the oil, add 3 or 4 at a time
  8. Deep fry for 5-6 minutes then put on kitchen roll to soak up excess oil. Repeat this until they are all done.
  9. And sprinkle a little sweet chilli sauce on top. Serve on a bed of noodles

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