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Stewed Chicken
Stewed Chicken

Before you jump to Stewed Chicken recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Healthy eating promotes a feeling of wellness. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of junk foods. A bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. This is usually a problem, however, when it comes to eating between goodies. Shopping for goodies can be a difficult task because you have a great number of options. Here are some healthy snacks that you can use when you need an instant pick me up.

Yogurt can be a snack many people ignore. Eating yogurt in place of a nutritious larger lunch isn’t a good idea. As a treat, however, yogurt is one of the best things you can reach for. Along with calcium, it is a good supplier of necessary protein and vitamin B. Yogurt is easy for the human body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt combines wonderfully with nuts along with seeds. It’s an simple way to minimize sugar while still enjoying a delicious snack.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to stewed chicken recipe. To make stewed chicken you only need 13 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Stewed Chicken:
  1. Provide pieces Chicken
  2. Get Tomatoes
  3. Provide Onions
  4. Provide Garlic
  5. You need Ginger
  6. Provide Salt
  7. Take Zucchini
  8. Prepare Dhania
  9. Prepare Royco
  10. Provide Cayenne
  11. Provide Tumeric
  12. Prepare Water
  13. Use Cooking oil
Instructions to make Stewed Chicken:
  1. Collect your ingredients. Cut to pieces.
  2. In a deep bowl, prepare your marinade sauce and put in the chicken. Refrigerate for 30 minutes.
  3. The marinade ingredients : parsley, basil, rosemary, green chili, onions, cooking oil, garlic, ginger, salt, tumeric….
  4. Deep fry the marinaded chicken.
  5. In a pan, heat oil, fry the onions to golden brown. Add the tomatoes and zucchini and let cook to a smooth puree.
  6. Put in the chicken pieces and cover to simmer and soak in the sauce. If you need a little soup, add water & royco mix
  7. Serve and enjoy πŸ˜‹ πŸ˜‹

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