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Stewed Chicken
Stewed Chicken

Before you jump to Stewed Chicken recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Ingesting healthy foods tends to make all the difference in the way you feel. We have a tendency to feel way less gross when we increase our intake of wholesome foods and lower our consumption of processed foods. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

Whole grain meals are an outstanding choice for a fast wholesome snack. A bit of whole wheat toast, for instance is a great snack in the morning. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain options.

A large selection of easy health snacks is easily obtainable. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to stewed chicken recipe. You can cook stewed chicken using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Stewed Chicken:
  1. Prepare 1 chicken
  2. Prepare 1 onion
  3. Get 3 tomatoes
  4. Use 1 tbsp oil
  5. Get 1 tbsp royc
Instructions to make Stewed Chicken:
  1. Divide the chicken into small sizes. Wash and boil in salty water.
  2. When boiled, drain of water.
  3. In a separate sufuria, put the onions and start frying the onions until slightly brown.
  4. Add in the tomatoes and fry until soft.
  5. Dissolve royco in half a cup of water, add to the stewing ttomatoes.
  6. Then add in the boiled chicken and mix very well to ensure the reaches part of the chicken.
  7. Add water stir. Boil for 5 more minutes then serve…
  8. Serve with ugali or rice.

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