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We hope you got benefit from reading it, now let’s go back to chicken drumettes stewed in tomato juice recipe. You can have chicken drumettes stewed in tomato juice using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Chicken Drumettes Stewed in Tomato Juice:
- Get 9 Chicken drumettes
- You need 1/2 Onion
- Get 1 can Tomato juice
- Use 1 Consomme bouillion cube
- Prepare 500 ml Water
- Use 1 Salt and pepper
Steps to make Chicken Drumettes Stewed in Tomato Juice:
- Chop the onion across the grain into 1 cm slices.
- Lightly season the chicken drumettes in salt and pepper, then brown the surface in a frying pan.
- Put the drumettes, onion, tomato juice, water, and consomme in a deep sauce pan or pot, bring to a boil on high heat, skim off scum, reduce to medium to low heat, and simmer for 40 to 50 minutes.
- Season with salt and pepper. Transfer to a serving dish, top with grated cheese and parsley, then serve.
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