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We hope you got insight from reading it, now let’s go back to stewed rice & beans recipe. To make stewed rice & beans you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Stewed Rice & Beans:
- Use Rice
- Prepare beans
- Provide Tomatoes/pepper paste
- Take kg chicken
- You need veg oil
- Get Onion
- You need maggi
- You need Spices
- Get Salt
Steps to make Stewed Rice & Beans:
- Pick beans and put on fire, cook for 10 minutes and add your rice and parboil for 10mins, remove from heat and Wash off starch until water is clear. Drain using a kitchen basket and put water on to, set to boil and add your parboiled rice and beans, add salt, make sure the water is enough to cover the food, then cook on high heat, reduce heat when it reaches boiling point. And allow water to dry.
- Wash meat, season and cook, when it is soft, deep fry and keep aside. Heat up oil, add sliced onions and put tomatoes paste and stir and fry for 5 minutes, add chicken stock, maggi and stir, cook on low heat for 5 minutes, taste for salt and turn off heat.
- Serve rice and beans with chicken stew and enjoy.
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