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Fettuccini and Bacon Carbonara with Parmesan
Fettuccini and Bacon Carbonara with Parmesan

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There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to fettuccini and bacon carbonara with parmesan recipe. To make fettuccini and bacon carbonara with parmesan you need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Fettuccini and Bacon Carbonara with Parmesan:
  1. Take Fettucini
  2. Use Spinach
  3. You need Stewed tomatoes
  4. Take Parmesean
  5. You need Blue cheese(Danish creamy)
  6. Get Ground black pepper
  7. Get Sea salt
  8. Use Maple bacon (cooked and chopped)
  9. Take Diced and cooked chicken
  10. Prepare Milk
  11. Use Flour
Instructions to make Fettuccini and Bacon Carbonara with Parmesan:
  1. Cooked noodles until al Dente
  2. Set aside
  3. Melt butter in saucepan and add flour whisking constantly
  4. Add garlic ,milk ,salt and pepper while whisking
  5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
  6. Add cheeses and turn down to simmer
  7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
  8. Enjoy with garlic cheese bread or California bruchetta

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