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We hope you got insight from reading it, now let’s go back to zucchini & bean soupa recipe. To cook zucchini & bean soupa you only need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Zucchini & Bean Soupa:
- Provide pasta noodles
- Provide onion diced
- You need small can stewed tomato
- Use small can tomato sauce
- Get garlic powder
- Prepare Cumin
- Prepare Full Zucchini
- Prepare Pinto Red Beans
- Provide chicken stock cube
- Use salt and pepper
Instructions to make Zucchini & Bean Soupa:
- Chop your zucchini and dice your onions and prepare your boiling water. Put chicken stock cubes in it and set to boil
- Drop your bag of pasta in the water add a little bit of salt pepper and boil until al dente for about 15-20 minutes.
- And your chopped zucchini and beans and turn heat simmer. Let simmer for another 5-7 minutes. Add stewed tomatoes and half of can of tomato sauce, season with your cumin and garlic powder, and let simmer for another 5 minutes (I added cooked shredded chicken, this time 😊). Turn off heat and let sit, stir and serve
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