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Tater Tot Casserole
Tater Tot Casserole

Before you jump to Tater Tot Casserole recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

We are all aware that consuming healthy foods can help us truly feel better in our bodies. Whenever we eat more healthy foods and less of the bad ones we typically feel much better. A little bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. This is usually a problem, nevertheless, when it comes to eating between meals. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt is a snack a lot of people ignore. Sometimes people choose to eat yogurt over a balanced lunch which is not the best idea. As a treat, however, yogurt is one of the very best things you’ll be able to reach for. Along with calcium, it is a good source of protein and vitamin B. Yogurt is often eaten to help preserve the digestive system considering that it is so easily digestible by most people. Fast hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent method to enjoy a flavorful snack without having too much sugar.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to tater tot casserole recipe. To make tater tot casserole you need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Tater Tot Casserole:
  1. Take 2 lb Hamburger
  2. Prepare 1 package Frozen peas
  3. Get 2 cans Cream of mushroom soup
  4. You need 1 package Frozen tater tots
  5. Provide Cheese to top
Steps to make Tater Tot Casserole:
  1. Brown hamburger drain and dump into a 4 quart casserole dish.
  2. Cover with peas, then soup, then tater tots, and top with cheese.
  3. Bake at 350°F for 30 minutes.

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