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Raspberry Nutella Toast Cups
Raspberry Nutella Toast Cups

Before you jump to Raspberry Nutella Toast Cups recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Wholesome eating promotes a feeling of well being. Increasing our intake of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?

Whole grain foods are an excellent choice for a fast balanced snack. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Chips and crackers made from whole grains can be excellent for quick treats to eat on the go. Whole grains are usually better than refined grains present in white bread.

A large selection of instant health snacks is easily obtainable. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to raspberry nutella toast cups recipe. To make raspberry nutella toast cups you need 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Raspberry Nutella Toast Cups:
  1. Provide 6 pieces bread
  2. Provide 2 tsp unsalted butter, melted
  3. Prepare 1/4 cup Nutella, or to taste
  4. Take 1/2 cup Raspberry, or to taste
  5. Provide 2 tbsp powdered sugar (optional)
Instructions to make Raspberry Nutella Toast Cups:
  1. Trim off the sides of the toast and save for them for other uses such as croutons or bread pudding. Flatten the toast with a rolling pin and brush a thin layer of butter to both sides.
  2. Place each of the toast inside a muffin tin and press down against the walls of the tin. Air fry at 320F (160C) for about 7-8 minutes until the toast becomes golden brown.

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