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Crockpot Tomato Soup
Crockpot Tomato Soup

Before you jump to Crockpot Tomato Soup recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Wholesome eating promotes a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy kinds plays a role in a more healthy feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. This is usually a problem, nevertheless, in terms of eating between meals. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks which you can use when you need a fast pick me up.

Yogurt is often a snack many individuals take for granted. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a snack, however, yogurt is one of the best things you’ll be able to reach for. It is a protein-rich supply of wholesome minerals and vitamins. Yogurt is frequently eaten to help manage the digestive system because it is so easily digestible by most people. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. This reduces your sugar intake without minimizing the taste of your snack.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to crockpot tomato soup recipe. To make crockpot tomato soup you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Tomato Soup:
  1. Use 1 28oz Can of Diced Tomatoes
  2. You need 1 8oz Can of Tomato Sauce
  3. Prepare 2 tbsp fresh finely chopped basil
  4. Get 3 clove Minced Garlic
  5. Use 1 tbsp Salt
  6. Provide 1 tsp pepper
  7. You need 1 Medium White Onion-diced
  8. Use 1 cup Heavy Cream or Half & Half
  9. You need 4 cup Chicken broth
  10. You need 2 cup Shredded Parmesan
  11. Get Roux
  12. Get 3 tbsp butter
  13. Get 1/4 cup flour
  14. Prepare 1 cup heavy cream or half&half
Steps to make Crockpot Tomato Soup:
  1. Add diced tomatoes, tomato sauce and next 7 ingredients (through chicken broth) into crockpot. Cover and cook for 2 hours on High or 4-8 on Low. Occasionally stir and scrape down sides.
  2. About 30-40 minutes before serving transfer to a blender or food processor and puree until smooth. Then return to crockpot.
  3. Once blended prepare roux: In a saucepan melt butter on medium heat. Add flour, mix until clumpy, continuously stirring for about a minute until flour is blended. Slowly whisk in heavy cream or half&half adding a little at a time.
  4. Pour roux and parmesan cheese into crockpot and mix. Allow to cook another 20-30 minutes until cheese is completely melted and give it a good stir before serving
  5. Top with additional basil and parmesan cheese if so desired and serve with crackers!

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