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Chicken cutlets
Chicken cutlets

Before you jump to Chicken cutlets recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

We are all aware that having healthy meals can help us really feel better within our bodies. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy ones plays a part in a more balanced feeling. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find wholesome foods for snacks between meals. Finding snacks that help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Whole grain foods are an excellent choice for a fast balanced snack. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Whole grains are usually better than highly processed grains found in white bread.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chicken cutlets recipe. To make chicken cutlets you need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Chicken cutlets:
  1. You need -1/2 cup Chicken boiled (shredded)
  2. Prepare 2 Boiled potato-
  3. You need 1 Onion chopped -
  4. Use -1/2 inch Ginger chopped cube
  5. Provide 4 Green chillies-
  6. Get 1/2 tsp Garam masala -
  7. Provide 1tsp Pepper powder -
  8. Take as required Bread crumbs
  9. Take as required Oil
  10. Provide 1 Egg -
  11. Get as per taste Salt
Instructions to make Chicken cutlets:
  1. Take a pan and pour some oil add the chopped onion,ginger,green chillies and saute it
  2. Add the boiled chicken pieces to the mix and then add garam masala and pepper powder
  3. Add the mashed potatoes to the mix and mix it well along with salt.
  4. Beat the egg with a pinch of salt
  5. Shape the cutlets and dip into the egg batter then coat with bread crumbs
  6. Keep it inside the freezer for 2 hours.this helps to bind the cutlets.
  7. Take a pan and pour oil into same for deep frying the cutlets.cook under low flame and serve it hot

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