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Chicken cutlets
Chicken cutlets

Before you jump to Chicken cutlets recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

Wholesome eating encourages a feeling of well being. If we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for treats between meals. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

If you are looking for a fast snack, you can’t go wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains included in white bread.

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken cutlets recipe. You can have chicken cutlets using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Chicken cutlets:
  1. Prepare 2 chicken breast pice (boiled and shreded)
  2. Get 1/2 kg potatoes (boiled and mashed)
  3. Use 1 tsp black pepper
  4. Prepare Salt as your taste
  5. Get 6 _8 green chilies
  6. Provide 1/2 bunch coriander leaves chopped
  7. Get 1 cup maida for coating
  8. You need 1 cup bread crumbs for coating
  9. Take 2 egg beat for coating
  10. Prepare Oil for frying
Instructions to make Chicken cutlets:
  1. In a bowl mix together mashed potatoes, shreded chicken,salt, black pepper, green chilies,coriander leaves.
  2. Make round any shape kabab,and roll into maida,dip in other egg,coat bread crumbs.
  3. Heat oil in a frying pan andfry heat hot until golden from both sides
  4. Now serve to ketchup.

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