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Turkey 🦃 Meatloaf Cups
Turkey 🦃 Meatloaf Cups

Before you jump to Turkey 🦃 Meatloaf Cups recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

Healthy eating promotes a feeling of well being. We are likely to feel way less gross whenever we increase our intake of wholesome foods and decrease our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s hard to find healthy foods for treats between meals. Finding snacks that will help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

Foods made from whole grains are great for a fast snack. A bit of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Make the modification from refined products including white bread to the healthier whole grain alternatives.

A large assortment of instant health snacks is easily accessible. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to turkey 🦃 meatloaf cups recipe. You can have turkey 🦃 meatloaf cups using 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Turkey 🦃 Meatloaf Cups:
  1. Provide 2 (1 pound) each) packs ground turkey
  2. Provide 1/8 teaspoon black pepper
  3. Use 1 teaspoon paprika
  4. Prepare 1 package dry onion mushroom soup mix
  5. Prepare 1 tablespoon Worcestershire sauce
  6. You need 2 eggs, beaten
  7. Use 1/2 cup milk
  8. Use 1 cup bread crumbs
  9. Take Olive oil cooking spray
  10. Use Sharp cheddar cheese, shredded
  11. Get Spaghetti sauce OR ketchup OR Bbq sauce
Instructions to make Turkey 🦃 Meatloaf Cups:
  1. Mix together in a bowl your ground turkey, black pepper, paprika, dry onion mushroom soup mix, Worcestershire sauce, beaten eggs, milk and bread crumbs…..I put mine in the fridge for a few hours to let the flavors marinate with the ground turkey 🦃……. 😉
  2. Spray a muffin pan with olive oil cooking spray……
  3. Scoop out about a cooking spoon (large spoon used for cooking, mainly for stirring and mixing) of your ground turkey mixture into each muffin cup, being careful not to put too much mixture into each cup…
  4. Make a small indent in the center of each cup with a small spoon…….
  5. Sprinkle some shredded cheddar cheese into each indent……
  6. Bake in a preheated 375 degree oven for 30 minutes, or until turkey cups are no longer pink…..Continue until you have no more ground turkey mixture left over!! 😋Let cool for several minutes before removing cups from muffin pan…….
  7. Serve topped with spaghetti sauce or ketchup and enjoy 😉!

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