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Before you jump to Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
We are very mindful that eating healthy foods can help us feel better within our bodies. If we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be challenging when it is snack time. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack.
When looking for a convenient wholesome snack, do not forget about yogurt. Eating yogurt in place of a healthy larger lunch is not a good idea. As a treat, however, yogurt is one of the greatest things you can reach for. Along with calcium, it’s a good supply of aminoacids and vitamin B. Yogurt is frequently eaten to help manage the digestive system since it is so easily digestible by many people. Easy hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a delicious snack.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to slow cooker beef stew recipe. To make slow cooker beef stew you need 14 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Slow Cooker Beef Stew:
- Use 2 1/2 lbs cubed beef stew meat
- You need salt
- Get pepper
- Prepare Cajun seasoning
- Provide 1/2 cup flour I use Kentucky kernel seasoned flour
- Take Bunch quartered baby yukon gold potatoes
- Use Bunch baby carrots
- Use Bunch halved red radishes
- You need 1 cup diced white onion
- Use 2 cloves garlic minced
- Get 1/2 cup diced celery
- You need 1 can fire roasted diced tomatoes undrained with garlic
- Get 1 Tablespoon balsamic vinegar
- Get 3 cups low sodium beef stock
Instructions to make Slow Cooker Beef Stew:
- In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)
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