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Vegetable Beef Stew (Crockpot)
Vegetable Beef Stew (Crockpot)

Before you jump to Vegetable Beef Stew (Crockpot) recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

We all know that eating healthy snacks can help us truly feel better within our bodies. We are likely to feel way less gross whenever we increase our consumption of wholesome foods and reduce our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, nonetheless, when it comes to eating between goodies. Shopping for snacks can be a struggle because you have so many options. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.

Consider eating almonds unless you suffer from nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you really need a shot of energy. Various minerals and vitamins tend to be found in these wonderful nuts. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is found in almonds. Nevertheless, you won’t need a nap after consuming almonds. These nuts loosen up the muscles and supply a general sense of peace. From time to time eating almonds can even be a mood booster!

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to vegetable beef stew (crockpot) recipe. To cook vegetable beef stew (crockpot) you need 10 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Vegetable Beef Stew (Crockpot):
  1. You need 2 15 oz. cans of petite diced tomatoes
  2. Use 1 8 oz. can tomato sauce
  3. Prepare 1 can of corn drained
  4. Take 1 can of cut green beans drained and green beans cut it half
  5. Use 3 carrots cut in small pieces
  6. You need 6 small potatoes peeled and cubed (I used red potatoes and left the skin on)
  7. Take 1 medium onion chopped
  8. Use 2 Lawry's beef stew season packets (I just used the Great Value brand from Wal-Mart)
  9. Provide 1 1/2 lb stew meat cubed (beef)
  10. Get 1 Water (put enough water to fill a large 7 quart crockpot)
Steps to make Vegetable Beef Stew (Crockpot):
  1. Put everything in the crockpot and cook on low for 6 to 8 hours. Serve with Jiffy cornbread.
  2. ***Another option is to cook on high for 1 hour and then turn to low for another 6 to7 hours, but this is optional.

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