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Before you jump to Shrimp & Sausage Grits recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.
We are very mindful that having healthy meals can help us feel better in our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This is often a problem, however, in terms of eating between snacks. You can spend numerous hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
One of the most popular snack foods is yogurt. Eating fat free yogurt in place of a nutritious larger lunch just isn’t a good idea. You can’t beat yogurt any time it comes to a nutritious snack though. It consists of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your digestive tract work correctly depending upon the culture used to create it. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an easy way to lessen sugar while still enjoying a tasty snack.
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to shrimp & sausage grits recipe. To cook shrimp & sausage grits you need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Shrimp & Sausage Grits:
- Prepare Medium sweet onion
- Prepare Can rotel π s
- Prepare 1 lbs shrimp
- Prepare 3-4 large Johnsonville queso sausages
- You need 5 slices bacon (topping)
- Provide scallions (topping)
- Provide 1/2 tsp. Cayenne pepper
- Get 1 tsp garlic powder
- Take 1 tsp oregano
- Use 1 tsp paprika
- Prepare Sprinkle of Mrs. DASH onion and Herb
- You need 1 cup grits of 5.minutes grits
- Take Half stuck of butter
- Take 1 tsp salt for grits
- You need Half cup of chedder cheese
Steps to make Shrimp & Sausage Grits:
- Uncase your sausage and chop into pieces, chop your onion and combine and fry, until sausage is half done, then add your drained rotel π and garlic, Ms, Dash, paprika, Cayenne, oregano, and garlic powder and cook on medium until done, then toss in your peeled and De-veined shrimp, cook until shrimp is done.
- While your shrimp and sausage finishes cooking, boil 4 cups of water, tsp of salt, half stick of salted butter and 1 cups of grits until done. Usually it takes about 5 minutes, I use the 5.minutes grits.
- Then serve. Layer grits, cheese, shrimp and sausage, optional bacon, scallions, and more cheese.
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