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Garlic Lemon Shrimp with Cheddar Cheese Grits
Garlic Lemon Shrimp with Cheddar Cheese Grits

Before you jump to Garlic Lemon Shrimp with Cheddar Cheese Grits recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Ingesting healthy foods can make all the difference in how we feel. Increasing our intake of well balanced meals while decreasing the intake of unhealthy types contributes to a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). This can be a problem, however, when it comes to eating between meals. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Probably the most popular snack foods is low fat yogurt. Eating yogurt in place of a nutritious larger lunch just isn’t a good idea. You can not beat yogurt any time it comes to a healthy snack though. It is a protein-rich supply of wholesome vitamins and minerals. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to create it. Easy hint: pick unsweetened yogurt and add walnuts or flaxseeds. This decreases your sugar consumption without lowering the taste of your snack.

A large variety of instant health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to garlic lemon shrimp with cheddar cheese grits recipe. To make garlic lemon shrimp with cheddar cheese grits you only need 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Garlic Lemon Shrimp with Cheddar Cheese Grits:
  1. Provide 3/4 cup Fast cooking grits ,
  2. Prepare 1 1/4 pounds Shrimp , medium size , peeled and deveined
  3. You need 1/4 cup cheddar cheese Grated ,
  4. Prepare pound Unsalted butter shrimp ,   tablespoonsMedium , peeled and deveined ,
  5. Get 3 1 2 large cloves Garlic , crushed ,
  6. Get 1/2 lemon juice lemon Fresh ,
  7. Take tablespoon lemon rind Grated ,
  8. Use Salt Pepper and
  9. Take 2 tablespoons Parsley , rough chopped ,
Instructions to make Garlic Lemon Shrimp with Cheddar Cheese Grits:
  1. Bring 3 cups of water to boil in a medium saucepan over high heat, cover.
  2. Once at boil, uncover and slowly whisk in grits, 1 teaspoon salt and 1/2 teaspoon pepper. 
  3. Reduce heat to medium-low and cook, stirring occasionally until thicken, about 5 minutes. 
  4. Once thickened, stir in graded cheddar cheese and 1 tablespoon butter. Remove from the heat adding salt and pepper to taste. Cover to keep warm.
  5. In a bowl, season shrimp with salt and pepper.
  6. Heat large skillet on medium-high heat adding remaining 2 tablespoons of butter. Once butter is melted add shrimp and crushed garlic and cook gently stirring until shrimp are are pink.
  7. Remove from heat and add juice from half a lemon, 2 tablespoons of water, lemon rind and chopped parsley coating shrimp with sauce. Season with salt and pepper.
  8. Divide grits into bowls and top with shrimp. 
  9. Deglaze skillet 2 tablespoons of water. Spoon remaining sauce from skillet over shrimp and grits.

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