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Thanksgiving Turkey
Thanksgiving Turkey

Before you jump to Thanksgiving Turkey recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

We are very mindful that consuming healthy snacks can help us feel better in our bodies. We tend to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. This can be a problem, nevertheless, with regards to eating between goodies. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting treat.

For anybody who is not sensitive to nuts, try having some almonds! Almonds are usually considered a super food since they’re packed full of things which help boost our energy while keeping us healthy. Different minerals and vitamins tend to be found in these wonderful nuts. They do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. When it comes to almonds, however, they wont make you yearn for a nap. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Sometimes eating almonds can also be a mood enhancer!

A large variety of quick health snacks is easily available. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to thanksgiving turkey recipe. To make thanksgiving turkey you only need 15 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Thanksgiving Turkey:
  1. Get Turkey
  2. You need 1 12-14lb Turkey
  3. You need 1 large vidalia/sweet onion, quartered
  4. Provide 2 Apples, cored & sliced
  5. Provide 2 Sprig of fresh rosemary (or 1tsp dried)
  6. Provide 1 Sprig fresh Thyme (or 1/2 tsp dried)
  7. Use Rub
  8. Get 2 tbsp Softened Butter
  9. Take 1 tsp Parsley
  10. Use 1 tsp Rubbed Sage
  11. Use 1 tsp Thyme
  12. Take 1 tsp Chicken Soup Base
  13. You need Seasoning
  14. Provide 2 tbsp Olive Oil
  15. Prepare 1/2 tsp Poultry Seasoning
Instructions to make Thanksgiving Turkey:
  1. Preheat oven to 325°F. Remove giblets and discard or save for gravy or stuffing.
  2. Stuff the turkey lightly with the onion and apple slices and the rosemary and thyme.
  3. In a small bowl, combine the butter, parsley, sage, thyme and soup base. Mix well. Loosen the turkey skin over the breast and thighs and rub the misture into the meat under the skin
  4. Over the skin, rub with olive oil and sprinkle with poultry seasoning. Tuck in the wing tips and bake at 325°F until the turkey reaches and internal temp of 165 (about 2.5 - 3.5 hours). Baste occasionally.
  5. Remove from the oven and tent loosely with foil. Let rest for 20 mins before carving.

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