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Before you jump to Clam Stew recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
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A large assortment of easy health snacks is easily accessible. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to clam stew recipe. You can have clam stew using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Clam Stew:
- Use 500 g clams
- Provide 500 ml water
- Prepare 8-10 leaves napa cabbage,
- Get 1 small white onion, julienned
- Take 2 cloves garlic, chopped
- You need 2 tsp fish sauce
- Prepare Chilli padi, chopped, as required
- Get Spring onion, chopped, as required
- Get 1 tsp sesame oil,
Steps to make Clam Stew:
- Clean clams properly.
- Cut cabbage into bit-sized pieces.
- In a shallow pot, combine water, cabbage, onion, and garlic, and bring to boil.
- Add fish sauce and bring to medium heat.
- Once stew boils, add clams and cover. Boil for 5-10mins. Ensure all clams are properly cooked.
- Add chilli padi, spring onions and sesame oil. And voila!
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