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Before you jump to Repurposed Turkey & Dressing (Crockpot) recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Healthy eating helps bring about a feeling of wellness. When we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend several hours at the supermarket searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.
Eating almonds is a fantastic option as long as you don’t possess a nut allergy. As an all-in-one energy booster, almonds offer you many health rewards. Almonds can be a natural way to obtain B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. But whenever you eat almonds, you won’t feel like you must sleep a while. Instead they will just help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Your emotional level can often be lifted by simply eating almonds.
A large selection of instant health snacks is easily accessible. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to repurposed turkey & dressing (crockpot) recipe. To cook repurposed turkey & dressing (crockpot) you only need 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Repurposed Turkey & Dressing (Crockpot):
- Provide 1 can 10.5 oz can cream of celery soup
- Prepare 1 cup chicken broth or water
- Provide 2 cup cooked turkey (deboned)
- Use 3 cup cooked dressing
Instructions to make Repurposed Turkey & Dressing (Crockpot):
- Mix soup with broth.
- In a 2 quart crock pot add 1/3 soup mixture, 1/2 turkey and 1/2 the dressing. Repeat layers finishing with 1/3 soup mixture on top.
- Cook on high 2 hours. Enjoy!
- I like serving with a spoon of holiday jam on top. - - https://cookpad.com/us/recipes/362565-holiday-cran-strawberry-jam
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