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Before you jump to Sweet Potato Tapioca Ball recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
We all know that having healthy meals can help us really feel better within our bodies. We are likely to feel way less gross whenever we increase our intake of wholesome foods and reduce our consumption of unhealthy foods. A bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?
If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. Eating on the run may be healthier with wholesome chips and crackers. Whole grains are generally better than processed grains included in white bread.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to sweet potato tapioca ball recipe. To make sweet potato tapioca ball you need 4 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Sweet Potato Tapioca Ball:
- Provide 110 gr mashed steamed sweet potatoes
- Provide 25 gr sugar
- Use 40 gr tapioca flour
- Take 10 gr corn flour
Instructions to make Sweet Potato Tapioca Ball:
- Mix all ingredients together to create a dough. Create a small ball
- Heat oil in a pan over low heat. Once the oil is heated, add the sweet potato balls. Fry them for about 2 minutes before increasing the heat to medium. Move the balls around during frying. Once the oil is heating up vigorously (as seen in the photo), use a fork to press each ball against the wall of the pan. The whole frying process should take about 6 minutes.
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