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Thanksgiving Leftover Pot Pie
Thanksgiving Leftover Pot Pie

Before you jump to Thanksgiving Leftover Pot Pie recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

Healthy and balanced eating promotes a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of junk foods. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend several hours at the grocery store searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Try eating almonds if you don’t suffer from nut allergies. Almonds are often considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. Different minerals and vitamins tend to be found in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. But once you eat almonds, you do not feel like you should sleep a while. Instead they will merely help your muscles and digestive system relax while also helping you feel less frustrated. Almonds frequently give you a general increased a feeling of well-being.

A large selection of easy health snacks is easily accessible. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to thanksgiving leftover pot pie recipe. You can cook thanksgiving leftover pot pie using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Thanksgiving Leftover Pot Pie:
  1. Prepare 1 bowl of Turkey scraps
  2. Provide 2 cup green bean casserole
  3. Prepare 2 can cream of mushroom soup
  4. Use 2/3 cup half and half
  5. Provide 1 Alot of leftover stuffing ( 8 cups or so)
  6. Provide 1 bag of frozen mix veggies
  7. You need 2 jar of turkey gravy
  8. Use 2 can cranberry sauce
Steps to make Thanksgiving Leftover Pot Pie:
  1. Preheat oven at 375°F. Use old stuffing pan or large casserole pan.. Use 1/2 of stuffing to making bottom crust.. Mash it together, to stick to bottom.
  2. Mix together your Turkey pieces, green bean casserole, frozen veggies, cream of mushroom soup and half & half in large bowl..
  3. Layer pot pie mixture, on top of stuffing.
  4. Add remaining stuffing top of pot pie mixture. Don't mash down, just top it.. Cover with foil and bake for 40 minutes. Take off foil, ten minutes til and top with gravy.. Keep uncovered and finish remaining time. Serve with cranberry sauce

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