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Leftover pot roast casserole
Leftover pot roast casserole

Before you jump to Leftover pot roast casserole recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

Wholesome eating helps bring about a feeling of well being. If we eat more healthy meals and less of the bad ones we usually feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. This is usually a problem, nevertheless, in terms of eating between meals. You can spend several hours at the grocery store searching for the right snack foods to help you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Whole grain snacks are an excellent choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are always better than highly processed grains present in white bread.

A large variety of easy health snacks is easily accessible. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to leftover pot roast casserole recipe. You can cook leftover pot roast casserole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Leftover pot roast casserole:
  1. Use 1 chopped pot roast
  2. Get 1 chopped potato from pot roast
  3. Provide 1 onion from pot roast
  4. Provide 1 Sarahchi sauce
  5. You need 1 lb ground turkey sausage
  6. You need 1 cup Cottage cheese
  7. Prepare 1 cheese (used parmesan Romano )
  8. Use 1 left over gravy from pot roast
Instructions to make Leftover pot roast casserole:
  1. Cook ground turkey sausage in skillet an add favorite seasoning as desired.
  2. Combine cheeses gravy and sriracha sauce, save a little cheese to top it with.
  3. Combine with remaining ingredients put in a casserole and sprinkle with remaining cheese. Pop in the oven at 350 until cheese is melted and heated all the way through

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