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thanksgiving turkey and rice soup
thanksgiving turkey and rice soup

Before you jump to thanksgiving turkey and rice soup recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

We all know that having healthy meals can help us really feel better within our bodies. Increasing our intake of sensible foods while decreasing the intake of unhealthy kinds plays a role in a more wholesome feeling. Eating more vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s tough to find wholesome foods for snacks between meals. Shopping for goodies can be a struggle because you have a great number of options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Consider eating almonds if you do not suffer from nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Various minerals and vitamins tend to be found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. When it comes to almonds, however, they wont cause you to really miss a nap. Alternatively they will simply help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Almonds often give a general increased sense of well-being.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to thanksgiving turkey and rice soup recipe. You can cook thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook thanksgiving turkey and rice soup:
  1. Prepare 2 can 32oz. chicken broth
  2. Use 4 tbsp butter
  3. Prepare 1/2 white onion (rough chop)
  4. Get 2 cup instant rice
  5. Take 2 1/2 cup leftover shredded turkey (dark & white meat)
  6. Use 1 pinch of crushed red pepper flakes (whatever amount you desire)
  7. Take 1/2 tbsp paprika
  8. Prepare 1 salt and pepper to taste
Steps to make thanksgiving turkey and rice soup:
  1. Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
  2. In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
  3. Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
  4. Cooldown for 2-5 minutes then serve soup over the rice.

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