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Yummy veggie and Turkey soup from leftovers
Yummy veggie and Turkey soup from leftovers

Before you jump to Yummy veggie and Turkey soup from leftovers recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

We are very mindful that consuming healthy foods can help us feel better inside our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s difficult to find healthy foods for something to eat between meals. Shopping for goodies can be a struggle because you have so many options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Yogurt is often a snack a lot of people neglect. Eating yogurt in place of a healthy larger lunch isn’t a good idea. As a treat, however, yogurt is one of the best things you are able to reach for. It is made up of tons of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can even help your gastrointestinal system work properly depending upon the culture used to create it. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.

A large assortment of quick health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to yummy veggie and turkey soup from leftovers recipe. You can have yummy veggie and turkey soup from leftovers using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Yummy veggie and Turkey soup from leftovers:
  1. Prepare 1 turkey (i used leftovers from thanksgiving)
  2. Take 1 leftover brunswick stew (quart size freezer bag full)
  3. Get 1 1/2 quart size freezer bags full of chicken stock (Mine had cilantro)
  4. Take 1 homemade tomato basil soup (1/2 a quart size freezer bag)
  5. Get 1/2 can green lima beans
  6. Provide 1 garlic powder to taste
  7. Provide 1 onion powder to taste
  8. Use 1 ground black pepper to taste
Instructions to make Yummy veggie and Turkey soup from leftovers:
  1. Mix all ingredients together in large pot and bring to boil. Reduce heat cover and simmer 15-20 minutes. Or if your like me, cut down even lower and let sit even longer!! Yum! I defrosted my frozen ingredients in microwave but they were not fully thawed when I added them to the pot.

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