Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Homemade Flatbread Pizza Crust recipe here. We also have wide variety of recipes to try.
Before you jump to Homemade Flatbread Pizza Crust recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Eating healthy foods tends to make all the difference in how we feel. When we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This is usually a problem, however, with regards to eating between snacks. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?
If you are not allergic to nuts, try having some almonds! Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Several vitamins and minerals are located in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. When it comes to almonds, however, they wont allow you to really miss a nap. These nuts unwind the muscles and offer a general sense of relaxation. Occasionally eating almonds can even be a mood enhancer!
A large selection of instant health snacks is easily accessible. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to homemade flatbread pizza crust recipe. You can cook homemade flatbread pizza crust using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Homemade Flatbread Pizza Crust:
- Take 1 tsp. granulated sugar
- Get 1 tsp. instant yeast (or active dry)
- You need 3/4 cup warm water (between 100°-110°F)
- Provide 2 cups all purpose flour (or bread flour)
- Prepare 1 tsp. salt
- Provide 1 tbsp. olive oil + additional for brushing dough with
- Provide 1 tsp. garlic powder (optional)
- Prepare 1 tsp. Italian seasoning (optional)
Instructions to make Homemade Flatbread Pizza Crust:
- In a medium bowl, combine the yeast, sugar and water together and let it sit for 5 or so minutes, until it starts to turn frothy. Then add the flour, salt and olive oil. If you'the like to add the garlic powder and Italian seasoning for extra flavor, then add it now. Use a rubber spatula to combine everything together. The dough will be thick and shaggy.
- Turn the dough out onto a lightly floured surface and use floured hands to knead it for 2 minutes, until it fully comes together and becomes smooth. If it's still sticky at all, add a little more flour as needed. Then place the dough into a large, greased bowl and cover it. Let it rest and rise a bit for 45 minutes. While you're waiting, go ahead and prepare your pizza toppings.
- After the 45 minutes are up, preheat your oven to 450°F. Punch the dough down to release any air and divide it in half. Use your hands to shape and stretch each half out on a lightly floured surface until it's 1/4 inch thick. You could use a rolling pin, if you'the like. Carefully transfer each one to a parchment lined baking sheet. Use a fork to poke holes across the dough and brush them both lightly with olive oil.
- Place on whatever toppings you'the like (in the picture, we went with a veggie pizza with peppers, onions and baby spinach). Bake for 12-20 minutes (times vary depending on how hot your oven runs) until the crust is lightly browned. Then slice it and serve.
If you find this Homemade Flatbread Pizza Crust recipe valuable please share it to your close friends or family, thank you and good luck.
