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Before you jump to Homemade 1/2 meter pizza recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
Healthy eating promotes a feeling of well being. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and lower our consumption of junk foods. A bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend hours at the food market searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.
Healthy foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to homemade 1/2 meter pizza recipe. To cook homemade 1/2 meter pizza you need 12 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Homemade 1/2 meter pizza:
- Get 4 big cups white flour
- Provide 2 medium size eggs
- Prepare 2 big spoons of yeast
- Take 1 big spoon of baking powder
- Prepare 1/4 cup milk
- Get 1/4 cup olive oil
- You need 1/2 cup hot water
- Prepare 1 spoon sugar
- Get 1/2 spoon salt
- Take Hot dog
- Prepare Olives
- You need Mozarella cheese
Steps to make Homemade 1/2 meter pizza:
- Mix all the dry ingredients together until they are homogeneous
- Now add the wet ingredients one by one and start mixing. Keep on mixing until you get a consistent dough that doesn't stick to your hands
- You can add more flour and oil as needed to get a consistent dough
- After getting a consistent dough, cover the mixture by plastic wrap or plastic bags and leave it in a warm place for 15 to 30 mintes
- After that your dough will fluff
- Now extend and roll your dough on an even lightly floured surface
- Put your dough on a big furnace plate about 1/2 meter, lightly apply oil on the surface of the plate
- Dress with sliced onions, tomatoes, green pepper, and olives. And dress with hot dogs or as desired
- Let it cook in the furnace for about 15 to 30 minutes at 230°c, but check it every 5 minutes so it won't burn
- After the dough is well cooked, add the mozarella cheese or any types of cheese you want, then let it redden and melt in the furnace. Bon appetit!
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